Chaat Masala Seasoned Peanuts and Chickpeas

Today I am going to share with you a super easy recipe that comes together in a matter of minutes. This is something my mom used to make all the

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Aloo (Potatoes) for Chaat

This is the 4th installment in my 5 part series on the fundamentals of Indian Street/Snack Foods. The first was Dhaniya (Coriander) Chutney, the second was Imli (Tamarind) Chutney, and the

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Dry Kala Chana (Black Chickpeas)

This is the 3rd installment in my 5 part series about the fundamentals of Indian Street Food. The first installment was Dhaniya (Coriander) Chutney, and the second was Imli (Tamarind) Chutney, the fourth

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